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Back to Business Special Prix Fixe Lunch & Dinner

Sep 01 - Back to Business Special Prix Fixe Lunch & Dinner

Special Two-Course Lunch $20, Three-Course Lunch $25, Three-Course Dinner $42 per person. Choice of menu items. Optional Pairings. Read on »

Hillside Estate, Naramata - Wine Dinner

Sep 13 - Hillside Estate, Naramata - Wine Dinner

Monday Night Wine Dinners - $75 for four courses and paired wines make this the best wine dinner value in the city. Read on »

Get Fresh with Chef Nathan Guggenheimer

Sep 14 - Get Fresh with Chef Nathan Guggenheimer

Share a kitchen and dinner with a world-class Chef. Book now, classes fill quickly. Limit: 8 students, 30 companions Read on »

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Careers

db Bistro Moderne and Lumière are proud to be associated with one of the greatest restaurant organizations in the world - Daniel Boulud's 'Dinex Group' of New York City.

 

Our employees benefit from the exacting standards and more than two decades fine-dining experience the Dinex Group brings to our two Vancouver restaurants.

 

db Bistro Moderne Vancouver BC Lumière Restaurant Vancouver, BC

 

Learn from and work with some of the most talented chefs and front of house staff the city has to offer.  Our destination restaurants own their space on the culinary stage - db Bistro Moderne, as the new Vancouver sister to db Moderne in New York, and Lumière as the Grand Relais & Chateaux class (since 2000), AAA Five Diamond (since 2005) jewel of the Westcoast.

 

If you believe you are a good fit for either of our restaurants, you love people, and have a demonstrable can-do attitude, we would like to hear from you.  Please submit your resume with cover letter to the attention of General Manager Chris González, to careers@lumiere.ca

 

Restaurant Careers at DB Bistro Moderne and Lumière, Vancouver, British Columbia. Daniel Boulud newest creation for the Vancouver BC dining scene is now open. Acclaimed chef and restaurateur Daniel Boulud and Chef de Cuisine Nathan Guggenheimer offer French cooking with Pacific Northwest flavours in a menu that features seasonal ingredients served in a comfortable and casual atmosphere. Chef Daniel Boulud, world renowned chef, welcomes applications from talented, ambitious restaurant professionals. The Dinex Group operates restaurants in New York, New York; Las Vegas, Nevada; Palm Beach, Florida; Beijing, China; and Vancouver, Canada. Chef Daniel Boulud and the Dinex Group are equal opportunity employers. Nurturing talent and building careers.