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Back to Business Special Prix Fixe Lunch & Dinner

Sep 01 - Back to Business Special Prix Fixe Lunch & Dinner

Special Two-Course Lunch $20, Three-Course Lunch $25, Three-Course Dinner $42 per person. Choice of menu items. Optional Pairings. Read on »

Hillside Estate, Naramata - Wine Dinner

Sep 13 - Hillside Estate, Naramata - Wine Dinner

Monday Night Wine Dinners - $75 for four courses and paired wines make this the best wine dinner value in the city. Read on »

Get Fresh with Chef Nathan Guggenheimer

Sep 14 - Get Fresh with Chef Nathan Guggenheimer

Share a kitchen and dinner with a world-class Chef. Book now, classes fill quickly. Limit: 8 students, 30 companions Read on »

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Lumière Gallery

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Lumière Restaurant, Vancouver, British Columbia. Right next door to db Bistro Moderne, sharing a wine cellar and the co-proprietorship and world-class management of Daniel Boulud's Dinex Group, sits the Relais and Chateaux class Lumière restaurant. Gourmand designation, an honour reserved for those who specifically cater to the art of living, quality, refinement and a sense of the exceptional, has been awarded to Lumière. Chef Daniel Boulud and Lumière's Executive Chef Dale MacKay (two of only 160 Grand Relais & Chateaux Chefs in the world) have captured the imaginations and palates of fine food lovers from all over the world. Lumière has been a Relais and Chateau restaurant since 2000, and a AAA Five Diamond Award recipient since 2005. At Lumière, the world stands still as extraordinary service and sublime cuisine promise guests the culinary trip of a lifetime - each and every time.